The TFIC media page provides resources for the media and other visitors looking for more information and resources on TFIC and the food industry.
TFIC Fact Sheet .pdf
Below is a list of Center researchers and affiliates with expertise in a variety of areas relating to the food industry.
Dr. Jean Kinsey
Food Marketing, Consumer Behavior, Food & Nutrition Policy, Food Defense, Food Safety, Food Consumption and Demand, Supply Chains, Food Retailing, and Consumer Confidence
Dr. Ben Senauer
Consumer Behavior, Food and Nutrition Policy, Food Consumption & Demand, Food Marketing, Food Safety, Food Retailing, and Supply Chains
Dr. Brian Buhr
Meat, Livestock & Dairy Marketing; Food Marketing; Supply Chains, and Market Structure & Industrial Organization
Dr. Rob King
Cooperatives, Food Retailing, Sustainability, Supply Chains,
Market Structure & Industrical Organization, Local Food, and Organic Foods
Dr. Don Liu
Food Marketing; Market Structure & Organization; and Meat, Livestock & Dairy Marketing
Dr. Koel Ghosh
Food Defense, Radio Frequency Identification Techonology, Consumer Behavior, Minnesota Food Companies, and Healthy Foods Trends
Dennis Degeneffe
Food Defense, Consumer Confidence, and Market Research
For more information on upcoming and past events hosted by The Food Industry Center, please visit our Events page.
The Food Industry Center makes available on our Publications page research, presentations, newsletters, and event summaries for public reference. Waite Library, located in the Department of Applied Economics, provides a searchable online database of food industry research that is also accessible to researchers.
For further information on The Food Industry Center or requests for photos or logos, please contact:
Lisa Jore
Executive Administrator
The Food Industry Center
ljore@umn.edu
(612) 625-7019
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